Albacore Vs. Skipjack Tuna: Key Differences And Sustainability
Albacore and skipjack tuna are distinct species with different characteristics. Albacore is larger, with a silvery belly and dark blue back, while skipjack is smaller, with a dark blue body and black stripes. Albacore tends to have higher levels of mercury due to its size and longevity. Sustainability varies depending on fishing methods and stock status. Albacore is more expensive and has a firmer texture and milder flavor, while skipjack is more affordable and has a softer texture and stronger flavor. Albacore is typically used for steaks and loins, while skipjack is commonly canned or used in sashimi.
